Cottage Cheese Flatbread

Ingredients:

1 cup cottage cheese

1 cup almond flour

1 large egg

1/4 tsp garlic powder

1/4 tsp baking powder

Pinch of salt

1 tbsp olive oil (for cooking)

Instructions:

In a bowl, combine cottage cheese, almond flour, egg, garlic powder, baking powder, and salt. Mix until well combined.

Heat a non-stick skillet over medium heat and add a little olive oil.

Scoop a portion of the dough and shape it into a flat disc. Place it in the skillet

Cook for 2-3 minutes per side, or until golden brown and cooked through.

Repeat with the remaining dough, adding more oil as needed.